65 Great Places to Beat the Clock
Do you suffer from restaurant anxiety? Menu anxiety? Post Traumatic Plate Lunch Disorder (PTPLD)? These common afflictions plague Honolulu's hungry workers on a daily basis. David Choo has the cure, and the answer to that eternal question: "What's for lunch?" In Lunch Break Honolulu, intrepid food critic Choo shows the reader how to beat the lunch crowd to 65 of the city's top noontime eateries. From dim sum to deli sandwiches, pasta to pho, bentos to barbecue, Lunch Break reveals the spots with quick service, bargain prices and creative cuisine.
Choo is an editor at PacficBasin Communications, where he has been writing about business, home remodeling and food for many years, including his popular dining columns for The Downtown Planet ("Choo on This") and Hawaii Business magazine ("Dining with Dave").
Author: David Choo
Softcover
148 pp
Publication Date: March 2007
