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The Hawai‘i Farmers Market Cookbook—Vol. 1
With the increased availability of fresh local produce, shoppers often wonder, “What is that hairy fruit and what do I do with it?” The Hawai‘i Farmers Market Cookbook provides complete descriptions of products, explains what to look for when purchasing, and how to prepare market finds. Full-color photographs help identify products.
$15.95 
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All events are free and open to the public.
Saturday, June 26 — Kapi‘olani Community College Farmers Market 7:30AM - 11AM market hours 8AM - 10AM book signing Chef Eric Leterc (The Pacific Club) Chef Mike Nevin (The Pavilion Cafe) Chef Hiroshi Fukui (Hiroshi Eurasian Tapas) Chef Alan Wong (Alan Wong's Restaurant) Chef Ed Kenney (Town) Dean Okimoto (Nalo Farms) Saturday, June 26 — Barnes & Noble, Ala Moana, 1PM - 2PM This event is a Barnes & Noble Book Fair, benefiting the Culinary Institute of the Pacific at Kapi‘olani Community College. Download a voucher to help earn funds for the CIP! Chef Eric Leterc (The Pacific Club) Chef Hiroshi Fukui (Hiroshi Eurasian Tapas) Dean Okimoto (Nalo Farms) Sunday, June 27 — Mililani Farmers Market @ Mililani High School 8AM - 11AM market hours 9AM - 10AM book signing Chef Eric Leterc (The Pacific Club) Sunday, June 27 — Borders, Ward Centre, 2PM - 3PM Chef Goran Streng (Tango) Chef Kevin Chong (Chef Mavro Restaurant) Wednesday, June 30 — Honolulu Farmers Market @ Blaisdell Center 4PM - 7PM market hours 5PM - 6PM book signing Chef D.K. Kodama (DK Restaurant Group) Chef Roy Yamaguchi (Roy's Restaurants) Chef Goran Streng (Tango) Dean Okimoto (Nalo Farms) Thursday, July 1 — Kailua Farmers Market @ Kailua Town Center 5PM - 7:30PM market hours 5PM - 6PM book signing Chef Vikram Garg (Halekulani Hotel) Saturday, July 3 — Barnes & Noble, Kahala, 1PM - 2PM Chef Eric Leterc (The Pacific Club) Chef Vikram Garg (Halekulani Hotel) Chef Hiroshi Fukui (Hiroshi Eurasian Tapas) Chef D.K. Kodama (DK Restaurant Group) Chef Ed Kenney (Town) Chef Russell Siu (3660 on the Rise) Chef Tylun Pang (Fairmont Kea Lani) Dean Okimoto (Nalo Farms) *Chefs appearing at particular signing events may vary and are subject to change. Chefs' photos, and all the photos in The Hawai‘i Farmers Market Cookbook, by Adriana Torres Chong, food photographer and Kapi‘olani Community College chef-instructor. |
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